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I swear I will continue the last post, but first, this post:

6 Oct
I posted this on Facebook, but wanted to share with a wider audience:
Steve Jobs and why I am scared: That procedure Steve Jobs describes in the Stanford commencement speech (insert the endoscope into the esophagus, through the stomach and into the pancreas to get pancreatic cells) – I had that procedure. It’s called an ERCP.
I was 19 or 20 when it was done. At the time, I had bouts of acute pancreatitis for unknown reasons. Don’t know if they were checking for cancer, but they were trying to find the reason that a person so young would suffer with a disease that usually strikes long-term alcoholics.
Several similar procedures would also render docs clueless. My mom and I rationalized with the Gastro-specialist that the cause may be my diet – high in refined carbs, low in fat and protein. That’s what the diet fat was those days. “You’ll lose weight by eating low-fat, hidden sugar cereal, a plain baked potato or spaghetti with only marinara sauce!” Gosh, I wish I had known then what I know now about food.
Anyway, this is when I first started learning to cook. It took years of learning to cook, learning what may cause pancreatitis symptoms and so on. It was when I discovered a lifestyle of clean eating or whole-food eating. But by then, my gall bladder had started failing. The pancreas and the gall bladder work hand-in-hand in digestion, but you can live without a gall bladder (you need the pancreas). Don’t know if that was caused by diet also, but one would think that if diet cause the pancreatic problems, it could have caused the gall bladder to fail. Let me tell you, a bowl of Kashi cereal or rice would set off the typical gall bladder attack pain…forget the fats that “they” say causes that pain. Shocking, I know. That stuff is supposed to be good for you, right?
Now, I’m not one for surgery. I don’t believe anyone should have surgery unless it’s a life or death situation or every other possible avenue of treatment has failed. Other avenues were failing for me and it was beginning to look like a life or death situation. During one attack in which I was pretty sure I was dying, I went by squad to the ER. My blood pressure was 190 over something like 120. My pulse was also very high (if you don’t know already, I’m the walking dead when it comes to heart rate – it’s so low, it created a panic situation in the hospital when I was in for a stay prior to the gall bladder surgery). Yet, they couldn’t diagnose the problem that night.
It wasn’t until the latter hospital stay, mentioned above, that the problem was detected. Hallelujah! Don’t you hate it when you know you have a medical problem and medicine can’t prove it!? During the 45 minute consult with the surgeon, he emphasized how serious my pancreatic problem was. It would eventually stop working and I would die. The pancreas is a little bastard of an organ. I opted for the surgery. I continue a very clean, whole foods diet, currently eating mostly under the Paleo model (animal protein, nuts, other good fats, few vegetables and fruits for carbs and no non-veggie carbs). Again, what “they” say about the inability to eat fat after the removal of a gall bladder has not been true in my case.
Am I saying that Steve Jobs had cancer from his diet? Absolutely not. Nor am I saying that I would have had pancreatic cancer if things had continued on with the acute pancreatitis attacks. More than likely, I would have died from chronic pancreatitis. Hearing Steve talk about the procedure reminded me of this serious medical issue that I had and all the steps I took to overcome that issue. I guess that, like Steve, I’m a fighter and I don’t accept that fate I’ve been handed. I hope that you all have learned at least one lesson, if not many from Steve Jobs – live and enjoy life to it’s fullest, don’t accept pain and suffering – overcome it, and grow from what you have learned. Maybe you will be one of the lucky ones, as I am, thankful to have good health.

Another Science Daily post worthy of a Blog

3 Aug

Killer Carbs: Scientist Finds Key To Overeating As We Age

from Science Daily

Read this…esp. if you fall in the 25 – 50 age group!

Note from Kelly: Not all carbs are bad, so pick wisely and adjust for your level of activity. Sedentary individuals will have a lesser need for carbs (as well as overall caloric intake) than athletes.

This is a really interesting study on diets and the brain!

3 Aug

Why diets don’t work: Starved brain cells eat themselves, study finds

from Science Daily

The take-home message: Make healthy eating a lifestyle! Fruits, veggies, nuts, good fats, goods cuts of meat, good dairy, adjust for food allergies, have a little black coffee and red wine occasionally (the drier the wine, the better) and stay away from the processed foods. Your body AND you brain will thank you!